What are we talking about?

The average person has around 10,000 taste buds on their tongue – not to mention the olfactory receptors of the nose – that help distinguish the sweet, salty, sour or bitter tastes in our food. Enjoying the food we eat is a culture unto itself … In fact, it seems like it’s hard-wired into our very design. How does that speak to the idea of a relational Creator?

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